Pecan Pie Truffles

They are awesome! I have family that request them every Thanksgiving. Plus, if you are trying to be concious of eating a little healthier, this is a great option for portion control versus an entire piece of pie.


Pecan Pie Truffles

Ingredients
2½ cups toasted pecans, finely chopped
1 cup graham crackers crumbs
1 cup light brown sugar
½ teaspoon salt
2 tablespoons real maple syrup
⅓ cup light corn syrup
1½ teaspoon vanilla
16 ounces of melting chocolate

Instructions
  1. Place pecans on a lightly sprayed cookie sheet. Bake at 350 degrees for approximately 5 minutes. As soon as they become aromatic, remove them from the oven.
  2. In a medium bowl, combine 2¼ cup (should have ¼ cup remaining for top of truffles) toasted pecans, graham cracker crumbs, brown sugar, and salt.
  3. get full instructions @ glitterandgoulash.com

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