Salted Pistachio Dark Chocolate Truffles Recipe

Dessert for breakfast is something I look forward to on my birthdays! YES, these would be perfect to make ahead for the holidays


Salted Pistachio Dark Chocolate Truffles Recipe

Prep Time
2 hrs
Total Time
2 hrs

Salted Pistachio Dark Chocolate Truffles - Decadent chocolate truffles made with a rich dark chocolate and pistachio mixture, and sprinkled with sea salt.

Ingredients
FOR THE FILLING
  • 1 cup heavy whipping cream
  • 2 tablespoons unsalted butter
  • 12- ounces dark chocolate chips
  • 1 cup salted pistachios , shelled

FOR THE COATING
  • 10- ounces dark chocolate chips
  • 1 to 2 tablespoons vegetable oil (you can also use coconut oil)
  • 2 teaspoons sea salt flakes (optional)
  • Get Ingredients Powered by Chicory


Instructions
FOR THE FILLING
  1. In a medium-size saucepan, add the heavy shipping cream and butter.
  2. Heat on the stove top over medium heat and stir constantly until the butter is melted and the heavy cream starts to bubble, but not boil.
  3. Remove from heat; add the chocolate chips to the cream mixture and allow it to sit untouched for 5 minutes.
  4. view more insructions @ diethood.com

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